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Blueberry Vision Capusle


  Blueberry Vision Capusle

This formula contains a synergistic blend of herbs that has been used historically for eye disorders such as cataracts, glaucoma, macular degeneration, retinopathy and night blindness.

·May help maintain or improve visual sharpness and macular function.

·May help protect the macular region of the retina from free radical damage.   

  Main Efficacies & Ingredients:


Research has shown anthocyanosides in Bilberry enhance microcirculation throughout the body, that to be particularly noticeable in the delicate blood vessels supplying the retina of the eye. The retina is where the major functions of vision occur. 

1.Strengthens Vision

Bilberry benefits one in improving their vision. Bilberry helps in strengthening the vision and helps to prevent the onset of other eye problems. This is possible because it contains active compounds called anthocyanosides which help in preventing problems like cataracts, poor night vision and glaucoma. It also decreases the rate of macular degeneration and therefore bilberry benefits for eyes are several and far reaching. Read more on bilberry for eyes.

2.Digestive Health

One of the major bilberry benefits is that it helps in combating some of the stomach and digestion problems and therefore promotes digestive health. It has been a known fact that the consumption of the bilberry fruit helps to combat problems of diarrhea, indigestion and dysentery; along with some other stomach problems, infections and diseases.

3.Strengthens Immunity

Bilberry benefits also include the fact that they have a high content of antioxidants that help to fight the free radicals of the body. By doing this they help the process of oxidization in the body and strengthen the immune system. The direct result of which is that a person is not affected by the common cough, colds and infections as often.

4.Strengthens Blood

There are several flavonoids found in the bilberry fruit. These flavonoids are responsible for thinning the blood and thereby preventing fragility of the capillaries (thereby promoting heart health). Along with that it also treats several blood and vascular disorders like angina and varicose veins.

5.Promotes Women's Health

Bilberry benefits are also inclusive of preventing and easing menstruation cramps in women. Along with that, regular consumption of the bilberry fruit helps to treat the onset of ulcers and preventing fibrocystic breast disease. And therefore it is a great choice to make for overall women's health.

6.Anti-Inflammatory Properties

The bilberry fruit has anti-inflammatory properties. It helps in the recovery from any burn or wound. It also helps to clear the mucous membranes of the nose, mouth and throat.

7.Improves Heart Health

Bilberry consumption helps prevent the onset of low and high blood pressure. It also improves the supply of blood to the nerves and in the purification of the blood. It also helps to treat and prevent diabetes from setting in.



has demonstrated its ability to enhance the health of the human body in a number of ways. A vital ingredient in the goji berry is carotenoids. The body translates this substance into Vitamin A, which the body requires for eye health and uses for protection against macular degeneration and cataracts.


1.Eye Health

The goji berry contains two key nutrients for healthy vision: zeaxanthin and lutein. These are concentrated at the center of the retina and protect the eye from the most common causes of age-related loss of sight, including macular degeneration, cataracts and diabetic retinopathy. Free radicals also attack the eyes, and zeaxanthin and lutein protect against such damage. Animal research in China has shown that eating goji berries can reduce free radical damage of the retina.

2.DNA Protection

Damage to our DNA opens the door to every imaginable disease and accelerates aging. In the course of living, our DNA is damaged by free radicals generated as a byproduct of normal metabolism and by exposure to toxins. Although our bodies are equipped to continually repair themselves, they can become overwhelmed by too many free radicals, especially as we age. This results in the premature death of healthy cells, which may contribute to a variety of degenerative diseases and mutated cells that can lead to cancer, unless antioxidants counter the onslaught.

3.Sexual Health

Diminished sexual function is not an inevitable part of ageing. A lower sex drive in both men and women can be associated with decreased production of testosterone. Goji berries can help by increasing its production. In Asia, goji berries are traditionally regarded as a strong sexual tonic. In addition, goji acts as a general tonic to improve overall stamina, mood and well-being. It can also help to decrease stress. All of these benefits are conducive to a healthy sex life.


The goji berry strengthens the system while helping the body to deal with stress without collapsing. It also supports healthy function of the adrenal glands, which tend to get overworked in times of stress. The goji is believed to harmonize functions of the entire body, resulting in enhanced stamina, strength and energy.

5.Weight Loss

Goji berries have characteristics that help control blood sugar and appetite. They contain 21 percent fiber by weight. High fiber foods are filling and moderate blood sugar levels. The berries are also a good source of chromium, a mineral that aids in blood sugar control. Chromium may also help to preserve lean muscle mass during weight loss. Muscle burns more calories than fat, promoting a more efficient metabolism, which makes it easier to prevent weight gain.

Goji Berries contain special polysaccharides which fortify your immune system and are responsible for controlling your body's most important defense systems. Scientists atrribute most of goji's amazing health properties to these special polysaccharides.

Goji berries are rich in antioxidants, particularly carotenoids such as beta-carotene and zeaxanthin. One of zeaxanthin's key roles is to protect the retina of the eye by absorbing blue light and acting as an antioxidant. In fact, increased intake of zeathanthin may decrease the risk of developing age-related macular degeneration (AMD), the leading cause of vision loss and blindness in people over the age of 65.  Goji Berries contain 19 amino acids, which are the building blocks of protein, including all eight essential for life. No other plant can make that claim. And they are a better source of Vitamin C than oranges, lemons or limes.

Goji berries also include:

B-complex Vitamins

Vitamin E

Essential fatty acids


Lutein and Zeaxanthin

Studies have found that high doses of lutein, combined with other antioxidants, may help slow down the progression of macular degeneration.

Zeaxanthin plays an essential role in protecting the retina of the eye from the damaging effects of light.


1.Promote Eye Health

The eyes are repositories for carotenoids with lutein and zeaxanthin concentrated in the retina and lens. Observational studies have noted that higher dietary intake of lutein and zeaxanthin is related to reduced risk of cataracts and age-related macular degeneration, two eye conditions for which there is minimal options when it comes to effective prevention. Researchers speculate that these carotenoids may promote eye health through their ability to protect the eyes from light-induced oxidative damage and aging through both their antioxidant actions as well as their ability to filter out UV light.

2.Antioxidant Activity

In recent years, carotenoids have received a tremendous amount of attention as potential anti-cancer and anti-aging compounds. Carotenoids are powerful antioxidants, protecting the cells of the body from damage caused by free radicals. Carotenoids, and specifically beta-carotene, are also believed to enhance the function of the immune system.

3.Deficiency Symptoms

A low dietary intake of carotenoids such as lutein and zeaxanthin is not known to directly cause any diseases or health conditions, at least in the short term although long-term inadequate intake of carotenoids is associated with chronic disease, including heart disease and various cancers. One important mechanism for this carotenoid-disease relationship appears to be free radicals. Research indicates that diets low in carotenoids can increase the body's susceptibility to damage from free radicals. As a result, over the long term, carotenoid-deficient diets may increase tissue damage from free radical activity, and increase risk of chronic diseases like heart disease and cancers.

4.Toxicity Symptoms

High intake of carotenoid-containing foods or supplements is not associated with any toxic side effects. As a result, the Institute of Medicine at the National Academy of Sciences did not establish a Tolerable Upper Intake Level (UL) for carotenoids when it reviewed these compounds in 2000.

Green Tea Polyphenols

prevent cataract formation;

protect against age related macular degeneration and glaucoma;

protect the retina against damage caused by ultra violet radiation;

protect the retina, lens and aqueous humor from free radical damage caused by oxidative stress.

Active Ingredients

Serving size: 2 capsules

Bilberry powder(Anthocyanidins)

Gojiberry powder

Calendulaofficinalis powder(Lutein and Zeaxanthin)

Green Tea powder(Tea polyphenol)

Other Ingredients: HPMC(Vegetarian Capsule) and Silica/Magnesium Stearate.

*Free Of Milk, eggs, peanuts, tree nuts, shellfish, fish, gluten, titanium dioxide.


Adults, take two (2) capsules per day, as a dietary supplement.

Warning: Do not exceed recommended serving size. If you are pregnant, nursing, or taking any medications, consult your doctor before use. Discontinue use and consult your doctor if any adverse reactions occur.

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