Dietary supplement
Assay: 25% anthocyanidins. Source: Bilberry(European Blueberry) Appearance: Dark purple powder |
Function: Protect eyesight and prevent blindness, glaucoma, improve myopia. Scavenge free radical activity, prevent atherosclerosis. Soften blood vessels, enhance immune function. Prevent brain from aging; Anti-cancer. Bilberry (Vaccinium myrtillus L. Fruits) contain the highest amounts of anthocyanins in comparison The amount of anthocyanins in the berries ranges from 300 to 698 mg/100 g and increases during Anthocyanins are water-soluble pigments responsible for red, pink, mauve, purple, blue,or violet The bilberry anthocyanins are C-3 glucosides, galactosides, and arabinosides of cyanidin, peonidin, Anthocyanidins, are anthocyanins without the sugar moiety and should be considered as anthocyanin If your products are the right products, it should have: Delphinidin-3-O-galactosid, Delphinidin-3-O-glucoside, Cyanidin-3-O-galactoside, Delphinidin-3-O-arabinoside, Cyanidin-3-O-glucoside, Petunidin-3-O-galactoside, Cyanidin-3-O-arabinoside, Petunidin-3-O-glucoside, Delphinidin, Peonidin-3-O-galactoside, Petunidin-3-O-arabinoside, Peonidin-3-O-glucoside, Malvidin-3-O-glucoside, Peonidin-3-O-arabinoside, Malvidin-3-O-galactoside. Cyanidin, Malvidin-3-O-arabinoside,Petunidin, Peonidin, Malvidin. |